Easy Mashed Cauliflower
5 cup cauliflower florets
1 1/2 qt water
1 clove garlic (optional)
1/4 cup light mayonnaise
1/4 tsp salt
1. Steam cauliflower and garlic for 15 minutes or until tender, drain well.
2. Blend or food process together the cauliflower, garlic, mayo and salt until creamy.
Per Serving: Calories: 91, Total Fat: 5g, Sat Fat: 1g, Sodium: 301mg, Carbs: 10g, Fiber: 3g, Sugar: 4g, Protein: 3g, Weight Watchers SmartPoints: 3
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